Sarah Nasello

Sarah Nasello

Food columnist

鈥淗ome with the Lost Italian鈥� is a weekly column written by Sarah Nasello featuring recipes by her husband, Tony Nasello. The couple owned Sarello鈥檚 in Moorhead and live in Fargo. Readers can reach them at sarahnasello@gmail.com.

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Lifestyle

Ring in spring with Pistachio-Crusted Rack of Lamb

The end result is elegant and decadent, but the process for cooking this delicious meal is deceptively simple.

Mar 25

By Sarah Nasello

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Lifestyle

Chocolate Mint Chip Cookies are decadent treat made with love

Sarah Nasello shares a recipe for cookies she made for her son, Gio, after he asserted that a store-bought version was the best he'd ever had.

Mar 11

By Sarah Nasello

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Lifestyle

Orange, Avocado and Arugula Salad will make you swoon

This bright and refreshing salad is simple but packs a punchy flavor that will have you coming back for more.

Mar 4

By Sarah Nasello

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Lifestyle

Quinoa Salad with Roasted Carrots a delicious, healthy side or snack

Balsamic Vinaigrette, chopped pistachios and dried cranberries give it beautiful color and balanced flavor.

Feb 18

By Sarah Nasello

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Lifestyle

Say 'I love you' with homemade Chocolate Peanut Butter Hearts

Rich and creamy, these tasty treats blend sweet and salty deliciousness in a compact bite.

Feb 11

By Sarah Nasello

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Lifestyle

Be on the lookout for a new recipe coming soon

Food columnist Sarah Nasello wrapped up her Florida trip by filling her parents' freezer with some of her favorites, the recipes for which she shares here with readers.

Feb 4

By Sarah Nasello